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Foundation certificate in food safety (Level 2)

What the course covers and how to apply for a course place

What the course covers

The course will cover:

  • introduction to food safety
  • high risk foods
  • food hazards
  • food poisoning
  • personal hygiene requirements
  • structure, cleaning and disinfection
  • your legal requirements including documentation

Upcoming courses

Our forthcoming courses are:

  • Monday 27 November 2017
  • Tuesday 9 January 2018
  • Tuesday 6 February 2018
  • Monday 12 March 2018

Apply for a course place

To apply for a course place you'll need to:

  • choose a preferred date
  • pay the fee (you can pay by cheque or debit or credit card)

To book a course place, please call us on 01553 616380.

Course location and time

We hold the course at the South Lynn Community Centre:

10 St Michaels Road, King's Lynn, PE30 5HE.

The course is one day. It starts at 08:45, and will finish at 17:00 at the latest. 

Tea and coffee is provided throughout the day. However, lunch is not provided; please bring your own.

Course cost 

£49.50 per person. The cost includes your course handouts and your exam paper and marking.

Refunds

The following applies for refunds:

  • your fee is non-refundable unless you give us seven days' notice prior to your course date  
  • for each booking, there is a non-refundable deposit of £24.75, resulting in a total refund of £24.75 (including VAT) per person
  • alternatively, you can be transferred to another course date